2016-09-15-09-53-27Come learn how to make great bread the KatieMade way! We’ll learn about mixing, kneading, hydration, shaping, fermentation, and more, and eat some great bread while we’re at it! We’ll be exploring three different kinds of Italian bread dough and make table bread, ciabatta, focaccia, baguettes, bread bowls, Sicilian bread and more. You’ll go home with lots of useful knowledge, and an armload of terrific bread!

August 27, 2017, 1:30pm-4pm — Single tickets $45, Two or more tickets $42.50

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Introduction to Breadmaking – August 26 or 27, 2017