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Introduction to Bread Baking – January 28, 2017

January 28 @ 1:30 pm - 4:15 pm

$45

Come learn how to make great bread the KatieMade way! We’ll learn about mixing, kneading, hydration, shaping, fermentation, and more, and eat some great bread while we’re at it! We’ll be exploring three different kinds of Italian bread dough and make table bread, ciabatta, focaccia, baguettes, bread bowls, Sicilian bread and more. You’ll go home with lots of useful knowledge, and an armload of terrific bread!

Introduction to Bread Baking – January 28, 2017

Details

Date:
January 28
Time:
1:30 pm - 4:15 pm
Cost:
$45
Event Category:
Event Tags:
,
Website:
https://www.brownpapertickets.com/event/3150303

Organizer

KatieMade
Phone:
417-315-8602
Email:
info@katiemadeit.com
Website:
http://www.katiemadeit.com

Venue

B+B Boulangerie
607 S Pickwick Ave, Rear Door
Springfield, MO 65802 United States
+ Google Map
Phone:
4173158602
Website:
http://www.katiemadeit.com/new